Restaurant open to the public
The restaurant is open to the public Monday through Friday, from 12:00 to 14:00.
The restaurant is open to the public Monday through Friday, from 12:00 to 14:00.
We proudly announce that our guest room renovation project has come to an end.
Since 1st January 2018 our restaurant is run by SV Group, the leader of the institutional catering sector in Switzerland.
Sustainable development is more than a concept: it’s our daily commitment !
It’s a great pleasure to announce that our Chef Olivier Géry has reached the 2nd place at the MasterChef competition “Les Toqués GRTA” on 20 November at Palexpo.